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Nottingham Ale Yeast
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| Item #:3613 |
Description: If you are looking for amazing versatility from an ale yeast, look no further than Nottingham dry brewing yeast.
Nottingham offers great performance with every batch, allowing brewers to cover a wide variety of beer styles with just one yeast type. The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for ale yeast, allowing the full natural flavor of malt & hops to develop.
The recommended fermentation temperature range of this strain is 14° to 21°C (57° to 70°F) with good tolerance to low fermentation temperatures (12°C/54°F) that allow this strain to be used in lager-style beer. With a relatively high alcohol tolerance, Nottingham is a great choice for creation of higher-alcohol specialty beers! |
| Size: 11 g |
SPECIAL NOTE: Yeast expired 10/2017
4 In-stock First come first served
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Price:
$4.29
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In Stock
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